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{finediningguide}

A TASTE OF METROPOLITAN DETROIT
All restaurants included are by the editors’ choice and are not paid advertisements. For more information, please direct inquires to the restaurants. While we make every effort to ensure accuracy, address changes and/or closures occur. Due to space limitations, some restaurants will be listed on a rotating basis. To be considered in future issues, please send correspondence to Style magazine, Fine Dining, 29200 Northwestern Hwy., Suite 110, Southfield, MI 48034


Birmingham, Bloomfield

Andiamo Italia West Where Northern Italian flair meets cosmopolitan style. A top-drawer wine list rounds out a carousel of culinary delights presented in an elegant atmosphere. 6676 Telegraph, Bloomfield Township, 248-865-9300 (other Andiamo locations: Dearborn, Detroit, Rochester, Royal Oak, St. Clair Shores, Sterling Heights, and Warren)

Beverly Hills Grill Upscale yet casual, this ever-popular spot continues to please. In an intimate setting, tasteful selections prevail — day or night. 31471 Southfield Rd., Beverly Hills, 248-642-2355

Cameron’s Steakhouse With an upscale New York feel, this urbane setting is a meat and potato lover’s paradise — and offers many other palate pleasers. 115 Willits, Birmingham, 248-723-1700

City Cellar Wine Bar & Grill Chic all the way! With curvaceous booths and vogue lighting, its sleek design is allure enough — let alone a myriad of great meals from light salads to gourmet specialties. 201 Hamilton Row, Birmingham, 248-642-2489

Forté Trendy, yet comfortable, this happening spot satisfies every taste. From starters to entrees to desserts, exciting innovations add a new dimension to dining. 201 S. Old Woodward, Birmingham, 248-594-7300

Midtown Cafe Its formula for success? Remaining new and vibrant by adapting the latest in epicurean twists. An understated, yet chic, atmosphere. 139 S. Old Woodward, Birmingham, 248-642-1133

Mitchell’s Fish Market Fresh fish is their mantra. The preparations vary from grilled, blackened, broiled or Shanghai style — steamed with ginger, scallions and soy sauce. 117 Willits, Birmingham, 248-646-3663

Northern Lakes Seafood Company Dine in airy, upscale ambience. Fruits of the sea are magically transformed into mouth-watering delicacies. 39495 N. Woodward, Bloomfield Hills, 248-646-7900

Pampas Brazilian Grille Bask in the sultry energy of Brazil with enticing cuisine. A chilled food selection complements grilled beef, lamb, fowl and more. Try passion fruit mousse or more dessert passions. 260 N. Old Woodward, Birmingham, 248-646-2158

Phoenicia A walk through the door transports you to the warmth of the Middle East and many of its delicacies. Other surprises? Choice steaks, delicate Dover sole and melt-in-your-mouth baby-back ribs. 588 S. Old Woodward, Birmingham, 248-644-3122

Rugby Grille Within the exquisite Townsend Hotel, it boasts refinement. Tableside preparations of Caesar salad, cherries jubilee and bananas foster “wow” guests. 100 Townsend St., Birmingham, 248-642-5999

Streetside Seafood Fresh catches, crustaceans and other offerings are prepared to taste in this casual, upbeat spot. Its structure allows a lively bar scene to co-exist with intimate dining pleasure. 273 Pierce, Birmingham, 248-645-9123

220 A spot to mix, mingle and unwind. The menu is chock full of well-prepared choices — including delicious pastas and risottos. 220 Merrill, Birmingham, 248-645-2150 Detroit, Grosse Pointe, Roseville

Atlas Global Bistro Fresh, hip and happening, a new attitude and global cuisine add pizzazz to downtown Detroit. Hints of Europe, Asia and the Mediterranean heighten the flavor and the fun. 3111 Woodward, Detroit, 313-831-2241

Caucus Club A perfect gathering spot for business or pleasure. Its continental cuisine is served in a clubby setting reminiscent of old Detroit. A young Barbra Streisand performed here in the 1950s. 150 W. Congress, Detroit, 313-965-4970

Coach Insignia From atop the Ren Cen, panoramic views overlooking the Detroit River bring new horizons to Detroit. Sleek design, crisp white linens and top-drawer cuisine brighten city lights. 72nd Floor, Renaissance Center, Detroit, 313-567-2622

Congress A clubby yet sleek and contemporary atmosphere featuring Kobe-style beef, cedar-planked salmon and more. 211 W. Congress, Detroit, 313-964-4500

Cuisine In close proximity to the Fisher Theatre, originality is the name of this restaurant’s game. A potpourri of recipes awakens the taste buds — making this updated Detroit home a desirable location. 670 Lothrop, Detroit, 313-872-5110

The Hill Seafood & Chop House Attention to detail is paramount at this classic favorite in “the Pointes.” A rich ambiance sets the scene for timeless dining with refreshing appeal. 123 Kercheval, Grosse Pointe Farms, 313-886-8101

Hollywood Brown Derby A remake of the original restaurant in Hollywood. Hot and cold appetizers. freshly made salads and pastas, and USDA Prime meat. 1300 John C. Lodge Fwy at Abbott, inside the MGM Grand Detroit Casino. 877-888-2121

Mr. Paul’s Chop House The ambiance is romantic and sure to impress even the most discerning diners. The rack of lamb specialty, served with wild mushroom-encrusted pasta, is luscious. 29850 Groesbeck, Roseville, 586-777-7770

Opus One Finely appointed, the plates are masterpieces, with each drizzle and garnish as artistic as the meal itself. Perfection is key as is smart strategy — a tempting dessert cart on display as you’re escorted to your table. 565 E. Larned, Detroit, 313-961-7766

Oslo An authentic sushi bar in Detroit, this trendy spot offers nigiri and sashimi by an expert sushi chef. After a great meal, wander down to the lower level for a nightclub scene. 1456 Woodward, Detroit, 313-963-0300

Rattlesnake Club Jimmy Schmidt never ceases to amaze. The city’s renowned chef keeps it fresh, unexpected and extraordinary at the Rattlesnake. 300 River Place, Detroit, 313-567-4400

Roma Cafe This jewel in Eastern Market is still going strong. And why not? It always satisfies a yen for delicious old-world Italian cuisine — complete with tuxedo-ed waiters. 3401 Riopelle, Detroit, 313-831-5940

Seldom Blues Never blue here! Overlooking the Detroit River, this contemporary supper club beckons aficionados of world-class jazz. Lush style and contemporary cuisine are sure to captivate. 400 Renaissance Center, Detroit, 313-567-7301

Sweet Georgia Brown With a sweet refrain, it enlivens Greektown as the place to see and be seen. Fabulous starters and entrees are topped off with fantasy desserts in this pulsating hot spot. 1045 Brush, Detroit, 313-965-1245

The Whitney Museum-quality antiques and elegant dining await in this historic mansion in the heart of Detroit. An extensive wine list complements a wide array of American cuisine. 4421 Woodward, Detroit, 313-832-5700

Farmington Hills, Southfield, Bingham Farms, West Bloomfield

Angelo’s Bistro Enjoy Mediterranean fare with new-world touches. This spot bustles with regulars and attracts newcomers. It’s a fresh, contemporary addition to the panoply of metro area dining delights. 6263 Orchard Lake Rd., West Bloomfield, 248-855-3993

Bacco A crisp, contemporary decor blends cutting-edge style with the flavor of Italy. The best of ingredients create delectable meals with a long list of fine Italian wines. 29410 Northwestern Hwy., Southfield, 248-356-6600

Café Cortina A premier choice for Italian cuisine. A luxe interior and signature dishes take center stage time and time again. 30715 W. 10 Mile Rd., Farmington Hills, 248-474-3033

Hong Hua This sought-after spot brims with originality. The lengthy menu of gourmet Chinese selections reaches a definite conclusion: it’s always a people pleaser. 27925 Orchard Lake Rd., Farmington Hills, 248-489-2280

Il Posto Like a butterfly emerging from its cocoon, a quiet beginning has unleashed a dining sensation. Italian aromas and tastes combine with artful presentation and lingering memories. 29110 Franklin Rd., Southfield, 248-827-8070

The Lark Reminiscent of a European country inn, a meal is an event from beginning to end. A special occasion becomes regal with multi-course sensations and impeccable service. 6430 Farmington Rd., West Bloomfield, 248-661-4466

Loving Spoonful Overlooking scenic Copper Creek Golf Course, this hideaway brings a stylish edge, not only to Southern tradition, but also to other genres. Taste the “love” in each dazzling bite. 27925 Golf Pointe Blvd., Farmington Hills, 248-489-9400

Maria’s by Oliverio Enter to the gusto of little Italy, where dining areas are cozy, twinkle lights glow against the dusky ambiance, tastes are piquant, and the wait staff hustles to accommodate. 2080 Walnut Lake Rd., West Bloomfield, 248-851-2500

Milk & Honey Kosher meets trendy in this spot located in the Jewish Community Center. No basics here. It’s gourmet cuisine with cosmopolitan flair. 6600 W. Maple Rd., West Bloomfield, 248-661-2327

Morels American cuisine headlines the updated menu that offers a “sharing’ concept to encourage diners to order many dishes. A cozy bar atmosphere is perfect for the new affordable wine prices. 30100 Telegraph, Bingham Farms, 248-642-1094

Morton’s A steakhouse extraordinaire. Steaks here are all the rage — aged to perfection, tender and enormous. The sides and non-beef selections — from fish to fowl — are also top-drawer. 1 Towne Square, Southfield, 248-354-6006

Musashi Japanese food connoisseurs are wooed from all corners of metro Detroit by sushi, tempura, teriyaki, noodle dishes and more — all accompanied by an impressive list of sake choices. 2000 Town Center, Suite 98, Southfield, 248-358-1911

Shiraz If your idea of a celebratory dinner includes fois gras and butter-poached lobster, you’ve come to the right place. Add a lump crabmeat “martini” for over-the-top indulgence. 30100 N. Telegraph Rd., Bingham Farms, 248-645-5289

Sposita’s Ristorante Experience great cuisine in casual comfort. Italian favorites are savory, along with a miscellany of other choices. Meals may be ordered a la carte, in courses, or family style. 33210 W. Fourteen Mile Rd., West Bloomfield, 248-538-8954

Sweet Lorraine’s A modern style bistro serving American cuisine. Favorites include daily vegetarian specials, pecan chicken, Creole shrimp and chicken. Multiple locations in Livonia and Detroit, 29101 Greenfield Rd, Southfield, 248-559-5985

Tribute From a world-class wine cellar to celebrity style, this dining experience is beyond compare. An event in itself — where culinary design and presentation are an art form and house specials and sweets are spellbinding. 31425 W. 12 Mile Rd., Farmington Hills, 248-848-9393

Zinc Brasserie and Wine Bar Smartly designed with low lighting and smoky mirrors, this bustling spot smacks of “savvy.” Enjoy classic and contemporary creations — and splashes of France and Belgium. 6745 Orchard Lake Rd., West Bloomfield, 248-865-0500

Keego, Pontiac, Commerce, Milford

Five Lakes Grill Small-town charm meets world-class dining in this trendy setting in the midst of Milford. Great Lakes ingredients meld with European panache to create an exclusive culinary experience. 424 N. Main, Milford, 248-684-7455

Gravity Bar & Grille Where trendy appeal mingles with a friendly atmosphere. Michigan’s seasons inspire colorful creations, while many house standbys continuously please. 340 S. Main, Milford, 248-684-4223

It’s a Matter of Taste Overlooking Union Lake, an eclectic menu and Tuscan design make a trip to this spot a “must”. The picturesque lake view includes a terrace for outdoor dining in season. 2323 Union Lake Rd., Commerce Township, 248-360-6650

Jeremy A refreshing addition to a sleepy lakeside community. With an attractive, intimate setting, the bill of fare is succinct, masterfully prepared, and as elegant as it gets. 1978 Cass Lake Rd., Keego Harbor, 248-681-2124

Volare Ristorante Reminiscent of a Tuscan villa, this stunning newcomer to the area’s dining scene specializes in authentic Italian cuisine as well as succulent beef and veal dishes. 49115 Pontiac Trail, Wixom, 248-960-7771

Northville, Plymouth, Dearborn, Novi, Brighton, Ann Arbor, Wixom

Cafe Bon Homme Tucked away in downtown Plymouth, this little haven is simply lovely. The intimate decor and select menu capture the essence of fine dining at a slow, relaxed pace. 844 Penniman, Plymouth, 734-453-6260

The Earle Rendezvous in this spot with candlelit ambiance, live jazz and great food. Italian and French influences lend avant-garde twists to beef, pork, tuna and perch. 121 W. Washington, Ann Arbor, 734-994-0211

Emily’s An 1880s restored Victorian home has been revamped to display a light, contemporary motif inside. Indulge in southern French country fare, other European influences and a world-class wine list. 505 N. Center, Northville, 248-349-0505

Gratzi Say “Ciao” to pasta, veal, seafood and other repasts. This spot oozes Italian flair, stylish decor and upscale cuisine. During warm-weather months, outdoor seating is available to tempt passersby. 326 S. Main, Ann Arbor, 734-663-5555

The Grill at the Ritz-Carlton Dark wood, white table linens and other elegant effects are only the beginning of an evening to remember. Every course is abundant with exquisite taste — in every sense of the word. 300 Town Center Drive, Dearborn, 313-441-2100

Mackinnon’s This Northville mainstay is cozy and elegant. With many choice beef dishes, it also offers some of the best recipes in duck, lamb, fowl and seafood — all perfectly prepared and executed. 126 E. Main, Northville, 248-348-1991

No. VI Chop House & Lobster Bar It may be No. VI, but it’s dining to the nines. Sink into this plush setting within the Baronette Hotel. Then, relish in tantalizing dishes crowned by superior ingredients. 27790 Novi Rd., Novi, 248-305-5210

Steve & Rocky’s With fresh fare and rotating choices, this modern spot has many specialties from soup sensations to seafood. 43150 Grand River, Novi, 248-374-0688

Volare Ristorante Reminiscent of a Tuscan villa, the fare is authentic Italian cuisine including succulent beef and veal dishes. 49115 Pontiac Trail, Wixom, 248-960-7771

Royal Oak, Ferndale

Assaggi Mediterranean Bistro A spectrum of specials are infused with shades of the Mediterranean. From pistachios and pine nuts to capers and lentils — a harmony of textures awakens the palate. 330 W. Nine Mile, Ferndale, 248-584-3499

Boocoo With European country charm, the decor is as appealing as the fare. It ranks among the best and brightest around town — brimming with ambrosial pleasures. 1824 W. 14 Mile Rd., Royal Oak, 248-655-5000

Fiddleheads 13 Mile will never be the same! With a kaleidoscope of colorful plates, the cuisine reflects the interior — fresh, crisp, stylish and welcoming. 4313 W. 13 Mile Rd., Royal Oak, 248-288-3744

Lepanto Sea bass, tortui and veal scaloppini are among the sophisticated Italian stalwarts of one of Royal Oak’s favorite meeting places. 116 W. Fourth St., Royal Oak, 248-541-2228

Sangria Kick things up to the spicy pulse of Spain with tapas — little plates large on zest. Try various types of paella, a Spanish rice dish, as well as the place’s namesake — an effervescent red or white wine punch. 401 S. Lafayette, Royal Oak, 248-543-1964

Via Nove Experience a dramatic dining experience in a multi-level space. A green piano adds a original touch. The homemade pasta, saltimbocca and grilled prawns are notable. 344 W. Nine Mile, Ferndale, 248-336-9936

 

Troy, Rochester, Auburn Hills

Brookshire A regal treasure within the Royal Park Hotel captures dining at its finest. A modern classic interior, fine china and European antiques complement stylish new flavors in a worldly setting. 600 E. University Drive, Rochester, 248-453-8732

Capital Grille Stately surroundings and tender aged beef warrant a presidential seal of approval. Fine accoutrements, furnishings and wines match superb presentations of every course. 2800 W. Big Beaver, Troy, 248-649-5300

Larco’s Italian Chophouse This Detroit classic merges traditional Italian favorites with updated surprises. Reminisce over a trusted name — now aglow with contemporary design, smooth service and new trends in taste. 645 E. Big Beaver, Troy, 248-680-0066 (Other location: Larco’s Italian Grill, West Bloomfield)

Lelli’s Once a Woodward Avenue landmark, this Detroit legend now holds great appeal in the ‘burbs. Incomparable minestrone, filet, seafood and fowl are all infused with the Lelli touch — for many, an all-time favorite. 885 N Opdyke Rd., Auburn Hills, 248-373-4440

Mon Jin Lau Creativity abounds at the Chin family’s venerable fine-dining Nu-Asian restaurant. The lively, yet understated, bar scene is as popular as the dining room. 1515 E. Maple Rd., Troy, 248-689-2332

Palm Restaurant An upbeat version of a 1920s historic New York haunt where celeb caricatures dot the walls. Lobster is the word — huge and succulent. Italian specialties and tender aged steaks beguile. 5600 Crooks Rd., Troy, 248-813-7256

Ruth’s Chris Steak House A carnivore’s delight, the steaks and chops are served to order on sizzling plates in lush environs. For other tastes, enjoy plenty of choices — fowl, pork, veal and shrimp — and splendid sides. 755 W. Big Beaver, Troy, 248-269-8424

 
 
 
 
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